May 14Saturday

• Chinese Cookery Workshop: Dim Sum

  May 14, 2011 from 12pm to 2pm – Ming-Ai (London) Institute This is a hands-on cookery workshop conducted by Mr Ben Cheng. You will learn to cook Steamed Shao Mai, Special Vegetable Dumplings, and Spring Roll.Speaker: Mr. Ben Cheng.Chef Cheng has over 20 year… Event added by Ming-Ai (London) Institute | Type: chinese cookery, dim sum, workshop